LONDON’S MOST INTIMATE Omakase experience
Experience the ultimate omakase dining experience in an exclusive 6 seat private room, nestled inside a secret space within Los Mochis, Notting Hill.

Embracing the idea of
"I leave it up to you"
Juno OMAKASE invites you to trust our chef's expertise for a dining experience like no other.
Imagine a place where there's no fixed menu, inspired by the best of Japanese tradition with an innovative Mexican twist, truly pushing the boundaries of what an omakase can be.
With only six seats, Juno Omakase invites guests into a captivating space where performance and dining blend into a truly unforgettable experience. Curated by Executive Chef Leonard Tanyag, indulge in 15 creative courses crafted one by one in front of you by Juno Omakase’s expert sushi chefs. To enhance the experience, our dedicated sommelier offers exquisite wine and sake pairings, carefully chosen to complement the vibrant and intricate flavours of each course.
Our menu, built daily with fresh seasonal ingredients, is a delight for the senses, while our décor emulates the delicate Japanese artistry, with subtle hints evoking the vibrancy of Mexico.
RESERVATION POLICIES
-
Reservations are available at 6.00pm and 8.30pm, Tuesday to Friday, and 1.00pm, 6.00pm and 8.30pm on Saturdays. Each sitting lasts approximately 2 hours.
We kindly ask all guests to arrive 30 minutes before their reservation, as service begins promptly with all guests being served at the same time. We are unable to accommodate late arrivals once doors close.
The JUNO Omakase experience requires a full pre-payment of £230 at the time of booking, inclusive of service charge. Drinks are not included in the pre-payment unless a drinks pairing is pre-booked. Additional drinks and extra sushi can be ordered and paid for on the evening of your reservation.
We welcome guests 16 and over and operate by reservation only. VAT and service charge are included in the menu price.
-
Our 15-course omakase menu is based largely on both raw and cooked fish, and shellfish.
Whilst our menu is gluten, nut and celery free, we are unable to accommodate other allergies, intolerances, or vegetarian and vegan diets.
-
All bookings are subject to a 72 hour cancellation and amendment policy. Cancellations or changes made with less than 72 hours’ notice will incur a 100% fee.
For any changes, cancellations, or reductions made earlier, a £35 handling fee will apply. Refunds will be handled on the next available working day.
Thank you for your understanding.